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best way to make vegetable soup recipe amazed|

best way to make a vegetable soup recipe

best way to make a vegetable soup recipe

The vegetable soup is a healthy food that provides the body with very important nutrients, such as vitamins and minerals. Chardonnay is very rich in dietary fiber and antioxidants, which protect human beings from various diseases. Here, in this article, we will explain how a useful and tasty vegetable soup works.

Nutrition experts advise to eat vegetables on a daily basis, which is suitable for people who are overweight, and it is possible to use vegetables to prepare many healthy dishes and these dishes the vegetable soup that we will give you in this article.

Quick and Easy Vegetable Soup Recipe 



Ingredients

- Sliced potatoes into medium - sized cubes

- Garlic finely chopped finely

- Islands cut into circular strips - 2

- Finely chopped finely chopped onion

- Celery clip - neck

- Dried Thyme - Brush

- Chicken Sauce - 4 cups 

-Salt - according to desire

- Black pepper - as desired

-Freshly chopped, finely chopped 5 sheets

How to prepare

1. In a deep saucepan, heat the oil over medium heat and place the onions with salt and black pepper. Cover for about 5 minutes until it is transparent.

2- Add the carrots and garlic with a little salt and black pepper and stir for two minutes.

3 - Put celery, sprinkle thyme and stir again for two more minutes.
Sprinkle the chicken broth.

4- add the potato cubes, and leave the mixture boiling.

5 - Reduce the fire and let the vegetables mature for 15-20 minutes.

6 - Put the soup hot on the table and put on faces the leaves of fresh basil.

Tips
Add vegetables of all kinds in this recipe such as squash, cauliflower, and broccoli, You can add the meat to the vegetable soup; the meat increases its density, finally, Vegetable soup is a meal that is not free of any table, because of the great benefit, it contains more than a kind of vegetables full of food healthy to the human body, it contains the dietary fiber that is full, and rich in water, which helps in the process of relaxation Weight, and it strengthens the immune system in the body, which makes it resistant to diseases, and is also a food aid to infants in the first months, and increase milk for nursing mothers, and we can add when cooking a lot of different food, such as meat, chicken, fish.

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resource
 -foodnetwork
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